Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, overnight sausage egg casserole (crock pot). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
overnight sausage egg casserole (crock pot) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. overnight sausage egg casserole (crock pot) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have overnight sausage egg casserole (crock pot) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make overnight sausage egg casserole (crock pot):
- Prepare shredded potatoes (hashbrowns)
- Prepare eggs
- Take shredded cheese (I used cheddar)
- Take milk
- Get salt
- Prepare pepper
- Get garlic powder
- Prepare onion powder
- Take uncooked sausage
Steps to make overnight sausage egg casserole (crock pot):
- Spray crock pot with nonstick cooking spray.
- Press potatoes into bottom of pot and about 3" up the sides.
- Whisk together eggs, milk, cheese, and seasonings.
- Crumble sausage into egg mixture and stir.
- Cover and cook on low 8 hours… or until you wake up.
So that is going to wrap it up for this special food overnight sausage egg casserole (crock pot) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
