Recipe of Any-night-of-the-week Masala Handi Kabab
by Maurice Burns
Masala Handi Kabab
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, masala handi kabab. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Masala Handi Kabab is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Masala Handi Kabab is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have masala handi kabab using 30 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Masala Handi Kabab:
Prepare Masala HANDI kabab
Get 1 kg Mincemeat:
Get 1 piece Egg:
Get 1/2 bunch Green Coriander:
Take 4 pcs Green Chillies:
Make ready 2 pcs Bread Slices:
Take 1-1/2 tbsp Ginger Garlic Paste:
Make ready 1 tbsp Ground Roasted Coriander:
Take Salt: as required
Prepare 1 tsp Red Pepper Powder:
Get 1 tsp All Spice Powder:
Prepare Oil: for frying
Make ready 1 tsp Roasted Cumin Powder:
Take Gravy Ingredients:
Take 2 pcs Onions:
Make ready 3 pcs Tomatoes:
Take Whole Ginger: 2 inch piece
Prepare 15 pcs Garlic Cloves:
Prepare 1/2 cup Yogurt:
Prepare 1 tsp Red Pepper Powder:
Take Salt: as required
Make ready 1/2 tsp Turmeric Powder:
Prepare 1/2 tsp All Spice Powder:
Get 1 tsp Coriander Powder:
Make ready 1 cup Oil:
Prepare Garnishing Ingredients:
Get Ginger: 1 inch piece
Prepare 3 pcs Green Chillies:
Take 1/2 bunch Green Coriander:
Make ready 1/2 tsp All-Spice Powder:
Instructions to make Masala Handi Kabab:
Method - Grind green coriander, green chillies and mint and make a thin paste. Add eggs, coriander mint paste and water-soaked bread slices (wring before mixing) to minced meat.Then add ginger garlic paste, roasted cumin powder, roasted coriander powder, salt, red chillies and all spice powder and mix well. Make long shape kababs and shallow fry. Once kababs are fried well, remove from stove.
How to Make Curry Gravy: - Boil onions, tomatoes, ginger and garlic cloves in water for 5 minutes, then remove from water and grind finely. Keep the water for later use.Now heat oil in pan, add onion mixture and cook. When spice water dries out, add red pepper, salt, turmeric, coriander powder, cumin powder, mint, all-spice powder and mix well.Now add yogurt and also one glass of water in which you boiled onions and increase flame.Once water dries, roast spices and add fried kebabs.
So that’s going to wrap it up for this exceptional food masala handi kabab recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!