Simple Way to Make Any-night-of-the-week Santa cookies
by Jerry Rivera
Santa cookies
Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, santa cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Santa cookies is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Santa cookies is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook santa cookies using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Santa cookies:
Prepare 2 1/4 cups all-purpose flour
Prepare 1 teaspoon salt
Take 1 teaspoon baking soda
Take 2 sticks unsalted butter, softened at room temperature
Make ready 3/4 cup brown sugar packed
Take 1/4 cup granulated sugar
Get 1 teaspoon vanilla extract
Make ready 2 large eggs
Get large egg yolk
Prepare 1 cup chocolate chips
Take 1 cup Christmas M&Ms
Steps to make Santa cookies:
Preheat oven to 350 degrees. Line baking sheets with silicone mats or parchment paper.
In a medium bowl, combine flour, salt and baking soda. Set aside.
In a large bowl, cream together butter, brown sugar, granulated sugar and vanilla extract until light and fluffy.
Beat in eggs.
Gradually stir in flour mixture by hand until smooth.
Then fold in the chocolate chips.
Using a cookie dough scoop, divide dough and roll into balls.
Place on baking sheet and slightly press down the top
Place the M&Ms on top of the cookie dough on the cookie sheets and light press them down into the dough.
Bake 8-10 minutes or until lightly golden brown. - Allow the cookies to set on the baking sheet for 5 minutes and then transfer to a wire rack to cool completely. - Store in airtight container and enjoy!
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