Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, butterscotch chip cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Butterscotch Chip Cookies is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Butterscotch Chip Cookies is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have butterscotch chip cookies using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Butterscotch Chip Cookies:
- Take 1 cup (3 tbsp) flour
- Get 1/2 tsp baking soda
- Get 1/2 tsp salt
- Take 1/2 cup margarine, softened
- Prepare 1/3 cup sugar
- Prepare 1/2 tsp vanilla extract
- Take 1 large egg
- Take 11 oz. butterscotch morsels
Instructions to make Butterscotch Chip Cookies:
- Preheat oven to 375°F
- In a small mixing bowl, combine flour, baking soda, and salt. Set aside.
- In a large mixing bowl, beat margarine, brown sugar, sugar, and vanilla extract until creamy.
- Beat an egg.
- Beat in flour mixture gradually.
- Stir in butterscotch morsels.
- Use a tablespoon to drop dough onto ungreased cookie sheet.
- Bake for eight minutes.
- Remove from oven and let cool on the pan for two minutes.
- Transfer cookies to wire cookie rack to finish cooling.
So that’s going to wrap it up for this exceptional food butterscotch chip cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
