Step-by-Step Guide to Prepare Award-winning Asian Pork and vegetable in spicy garlic brown sauce

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, asian pork and vegetable in spicy garlic brown sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Asian Pork and vegetable in spicy garlic brown sauce is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Asian Pork and vegetable in spicy garlic brown sauce is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook asian pork and vegetable in spicy garlic brown sauce using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Asian Pork and vegetable in spicy garlic brown sauce:

1. Take Brown sauce
2. Get soy sauce
3. Make ready chicken stock
4. Get rice wine
5. Prepare sesame oil
6. Prepare chili oil
7. Take brown sugar
8. Make ready minced ginger
9. Get minced garlic
10. Make ready Pork marinate
11. Take thick center cut chops sliced
12. Take Worcestershire
13. Take Soy sauce
14. Get Olive oil
15. Prepare Teriyaki
16. Make ready Brown sugar
17. Get Crushed red pepper
18. Get Marinate up to 3 days and then slice for cooking
19. Get Veggies
20. Get each
21. Prepare Broccoli
22. Take Snow peas
23. Get Red pepper
24. Make ready large carrot julienned
25. Prepare Small can mushrooms
26. Get Halved whole baby corn
27. Make ready green onions sliced on the bias

Instructions to make Asian Pork and vegetable in spicy garlic brown sauce:

1. Heat oil and sauté garlic and ginger until soft
2. Add brown sauce mixture and simmer for about 10 minutes
3. Add cornstarch (2tbsp mixed with warm water) slurry and boil until slightly thick, take off the heat and cool for a couple hours(quicker in the fridge)
4. Heat oil in wok and add all veggies but the mushrooms and green onions and par cook. Add mushrooms and green onions for another few minutes on high and then add the brown sauce and bring back to a simmer.
5. Once veggies and sauce come together pull off the heat and serve with white rice and top with toasted sesame seeds

So that is going to wrap it up for this special food asian pork and vegetable in spicy garlic brown sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!