Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lemon poppyseed sugar cookies. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Lemon Poppyseed Sugar Cookies is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Lemon Poppyseed Sugar Cookies is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have lemon poppyseed sugar cookies using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Poppyseed Sugar Cookies:
- Make ready 1 cup butter (softened)
- Prepare 2 1/2 cups flour
- Prepare 1 cup + 1 tbs sugar
- Take 1 tsp vanilla extract
- Take 1 egg
- Make ready 1 tbs cream (or milk)
- Prepare Zest of 1 lemon
- Get Juice of 1 lemon
- Take 2 tbs poppyseed
- Make ready 1/4 tsp salt
- Take 1/2 tsp baking soda
Instructions to make Lemon Poppyseed Sugar Cookies:
- Cream together butter, sugar and vanilla. About 2-3 min
- In a separate bowl, add your dry ingredients
- Add in your egg, lemon juice, zest and cream to your butter mixture
- Add in your dry ingredients gradually until everything well combined.
- Stir in your poppyseeds with a spatula or wooden spoon.
- Form the dough into 2 logs. Place in freezer to harden.
- Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges.
So that is going to wrap it up for this exceptional food lemon poppyseed sugar cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
