Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, brandy butter chocolate fudge. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Brandy Butter Chocolate Fudge is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Brandy Butter Chocolate Fudge is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have brandy butter chocolate fudge using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brandy Butter Chocolate Fudge:
- Prepare 325 g dairy free dark chocolate
- Prepare 200 g coconut condensed milk
- Make ready 2 tablespoons brandy
- Make ready 30 g dairy free spread
Steps to make Brandy Butter Chocolate Fudge:
- Line a 6″ by 6″ cake tin with tinfoil leaving a lip over the edge so you can easily lift the fudge out of the tin
- Place the dark chocolate and condensed milk in a bowl over a pan of simmering water - Stir until melted and well combined
- Remove from the heat and stir in the dairy free spread and brandy - Pour into the tin and smooth with a spatula
- Place in the fridge for a couple of hours until set - Remove from the tin and cut into squares
So that is going to wrap this up for this exceptional food brandy butter chocolate fudge recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
