Easiest Way to Make Any-night-of-the-week Instant Pot/Air fryer Pork Sinigang
by Beatrice Fields
Instant Pot/Air fryer Pork Sinigang
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, instant pot/air fryer pork sinigang. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Instant Pot/Air fryer Pork Sinigang is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Instant Pot/Air fryer Pork Sinigang is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have instant pot/air fryer pork sinigang using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot/Air fryer Pork Sinigang:
Prepare 2-3 lbs cubed pork
Prepare 3 cloves minced garlic
Get 1 tbsp. olive oil
Make ready 1 packet sinigang seasoning
Prepare 32 oz Chicken Stock
Make ready Approximately 32 oz Water
Take 1 bok choy bunch or 1-4 cups of spinach
Take 3 small ripe tomatoes
Take 1 large onion chopped
Prepare 1 medium size Daikon chopped
Get 1 cup green beans (optional)
Make ready 2 tbsp. fish sauce
Get 1-2 tbsp. lemon juice (depends on how sour you want it to be)
Get 3 pieces green chili (optional, only if you like it spicy)
Make ready salt and pepper to taste
Instructions to make Instant Pot/Air fryer Pork Sinigang:
Using air fryer feature brown pork. When they are brown transfer to instant pot then add garlic and chicken stock.
1. Seal instant pot and cook on manual for 15 minutes. Once Instant Pot beeps, let it naturally release for 5-10 minutes.
Add onion, daikon, (green beans if you're using it) tomatoes, half of the seasoning mix, fish sauce and water. Do not overfill pot. Press cancel again. Seal pot. Press manual and set timer to 5 minutes.
After it beeps, allow to naturally release pressure for at least 5 minutes. Add lemon juice, remaining soup mix, and bok Choy or spinach and chili peppers if you are using it. Allow daikon and/or spinach to wilt while InstaPot is still on keep warm. Then serve. (To speed this up, you can press cancel and then SAUTE to allow the spinach to cook down.)
So that is going to wrap it up with this exceptional food instant pot/air fryer pork sinigang recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!