How to Prepare Favorite Easy Mexican Chicken and rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy mexican chicken and rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Mexican Chicken and rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Easy Mexican Chicken and rice is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy mexican chicken and rice using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Easy Mexican Chicken and rice:

1. Get 1 1/2-2 pounds skinless boneless, chicken breasts cut into pieces (size you like)
2. Get 1/2 jar (24 oz) Lime and Garlic Salsa
3. Take 1/2 jar (24 oz) Roasted Salsa Verde (green)
4. Take 1 pkg sliced mushrooms (unless you don't like them)
5. Make ready Shredded sharp cheddar cheese for topping
6. Make ready 1 box Spanish Rice (I use Knorr's or Zatarain's)

Steps to make Easy Mexican Chicken and rice:

1. Using a large skillet, spray with cooking oil and put in 1/2 the salsa and chicken. Cook on medium for 10 minutes, covered. Then add the rest of the salsa and turn the chicken. Cook another 10 minutes. Add the mushrooms in and cook on low for another 10 minutes.
2. While the chicken is cooking, make the rice according to the recipe on the box. Serve the chicken salsa mixture over the rice and top with shredded cheese. I put a dollop of sour cream on top as well. Delicious!

So that is going to wrap it up with this special food easy mexican chicken and rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!