Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and rice casserole. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken and Rice Casserole is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken and Rice Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have chicken and rice casserole using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken and Rice Casserole:
- Prepare 2 chicken breasts cut into 8 pieces
- Take 1/2 pound cooked brown rice
- Prepare 1 can black beans rinsed
- Take 1 can cream of chicken soup
- Prepare 8 oz sour cream
- Take 8 oz shredded cheddar cheese
Instructions to make Chicken and Rice Casserole:
- Lay cut chicken in 9x13 casserole dish. Arrange about 2-3 inches apart just enough to "fill" the dish. Set aside.
- Mix together cooked brown rice, cream of chicken soup, rinsed black beans and sour cream in a medium size bowl.
- Cover chicken with rice mixture and bake at 350 degrees for about 30 minutes or until bubbly and the chicken is done.
- Turn off oven and sprinkle with cheese and leave in oven for about 5 minutes until cheese is melted. Serve.
So that is going to wrap this up for this exceptional food chicken and rice casserole recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
