Recipe of Quick Beef gravy with peas and garlic

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, beef gravy with peas and garlic. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Beef gravy with peas and garlic is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beef gravy with peas and garlic is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef gravy with peas and garlic using 22 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef gravy with peas and garlic:

1. Prepare beef
2. Get 2 1/3 lb lean ground beef
3. Get 16 garlic cloves
4. Take 1/2 cup minced black ripened olives
5. Take 1 large onion, chopped, finely
6. Take 1 tsp salt
7. Prepare 1/4 cup olive oil, extra virgin
8. Prepare 1 stick margarine
9. Prepare gravy
10. Take 1 cup flour
11. Get 1 tbsp cornstarch
12. Take 1 1/2 quart beefstock/ broth
13. Make ready salt
14. Prepare peas
15. Take 1 lb frozen sweet peas
16. Take pasta
17. Take 2 lb spaghetti, pasta
18. Get water
19. Prepare 2 tsp salt
20. Prepare 1/4 cup olive oil, extra virgin
21. Prepare 1 stick margarine
22. Get 1/3 cup parsley flakes

Steps to make Beef gravy with peas and garlic:

1. Put the water oil and salt in a pot to boil
2. Brown the beef. Take the whole garlic cloves fry stirring occasionally so not to burn but to brown.
3. Add the garlic cloves to browned beef dont drain the beef. Take oil, that the garlic was fried in and add stick of margarine onions and minced olives. Stirfry till tender. Add to beef.
4. Boil your pasta
5. Add flour, cornstarch to the beef stir in well. Let cook till its all incorporated into the beef.
6. Add stock and stirring constantly but gently. Make sure nothing sticks to bottom of pot. Let thicken keep stirring, when thickened add peas.
7. Drain pasta. when done add margarine and parsley to pot that pasta was in. stir mixing. add back the pasta, and mix well.
8. Dip some pasta on the plate add gravy mixture over the top, hope you enjoy.
9. Also goes good with potatoes or rice.

So that is going to wrap this up with this special food beef gravy with peas and garlic recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!