Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted garlic cream sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Roasted Garlic cream sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Roasted Garlic cream sauce is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have roasted garlic cream sauce using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Roasted Garlic cream sauce:
- Take 1/4 cup olive oil
- Take 1 1/2 cup roasted garlic
- Prepare 6 tbsp fresh garlic minced
- Get 1 1/2 cup shallots
- Prepare 1 tbsp fresh thyme
- Get 2 cup white wine
- Get 18 cup heavy cream
- Get 1 tsp ground black pepper
- Take 2 1/2 tbsp kosher salt
Instructions to make Roasted Garlic cream sauce:
- Place garlic cloves in foil with some oil and place in oven at 350' f ….till it turns brown and soft like 40 min or so
- Now in a sauce pot saute the shallots and minced garlic till the onions are soft and glassy and then add the thyme
- Now add the wine and cook down till the liquid is reduced by half then add the cream and roasted garlic salt and pepper and reduce till thicken
- Now you can either blend everything and serve it that way or what I do is strain out the garlic and onions and set it a side
- Cool down and use for anything like Alfredo by adding parmesan cheese ..or adding blue cheese to it
So that’s going to wrap this up with this exceptional food roasted garlic cream sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
