31/07/2020 09:30

Step-by-Step Guide to Prepare Homemade Brie burgers and onions

by Francisco Wong

Brie burgers and onions
Brie burgers and onions

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, brie burgers and onions. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Brie burgers and onions is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Brie burgers and onions is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook brie burgers and onions using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brie burgers and onions:
  1. Prepare 1/2 cup Brie cheese
  2. Make ready 1 1/2 large onions , I used Vidalia Onion
  3. Prepare 8 sirloin burgers third pound patties
  4. Make ready 1 1/2 tsp salt
  5. Prepare 1 1/2 tsp ground black pepper
  6. Take 1 1/2 tsp granulated garlic powder
  7. Get 1/2 tsp season salt
  8. Take 1 ketchup mustard mayonnaise pickles steak sauce or plain its optional
  9. Prepare 1 buns and, or, bread
Steps to make Brie burgers and onions:
  1. Get pan hot spray non stick add patties season the top side cook 3 minutes
  2. Slice the onions ,season the upside of patties, add onions to pan cover cook for three minutes
  3. Add Brie cheese cover let melt
  4. You can use bread or buns or both you can toast the bread and buns if you like add your favorite condiments
  5. Add condiments to bread if you want add beef onions enjoy

So that’s going to wrap this up with this special food brie burgers and onions recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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