Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salisbury steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salisbury Steak is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Salisbury Steak is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook salisbury steak using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Salisbury Steak:
- Make ready 8 piece hamburger patties
- Make ready 1 tbsp steak seasoning
- Take 1 1/2 cup frozen chopped onion
- Take 1/4 cup all-purpose flour
- Make ready 1 can beef broth
- Take 1 packages sliced mushrooms
- Make ready 1 packages onion soup mix
- Prepare pepper
Instructions to make Salisbury Steak:
- Spray crock pot with nonstick spray
- Place 4 patties around the bottom of the pot. sprinkle with steak seasoning.
- Then put half of the onions and mushrooms on top
- Repeat steps 2 and 3 with remaining hamburger, seasoning, onion, and mushrooms
- In a separate bowl mix flour, broth, soup mix, and pepper together. Pour on top of the patties
- Cook on low for 8-10 hours (your meat will not be brown like when you grill but it will be thoroughly cooked if done the full time! Something about sitting in the juice keeps it the same color)
- Use the gravy over mashed potatoes also
So that’s going to wrap it up for this special food salisbury steak recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
