How to Prepare Perfect Seard NY strip with pan sauce garlic mash potatoes and corn on the cob
by Ada Murphy
Seard NY strip with pan sauce garlic mash potatoes and corn on the cob
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, seard ny strip with pan sauce garlic mash potatoes and corn on the cob. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Seard NY strip with pan sauce garlic mash potatoes and corn on the cob is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Seard NY strip with pan sauce garlic mash potatoes and corn on the cob is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook seard ny strip with pan sauce garlic mash potatoes and corn on the cob using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Seard NY strip with pan sauce garlic mash potatoes and corn on the cob:
Make ready NY strip steaks
Make ready corn on the cob
Make ready red potatoes unpeeled
Make ready sweet potatoes
Prepare salt
Make ready black pepper
Prepare garlic cloves minced
Make ready shallots minced
Take fresh ginger
Make ready scotch bonnet pepper
Prepare butter
Take cayenne pepper
Get chili powder
Prepare milk
Get sugar
Prepare maple syrup
Prepare ground cinnamon
Prepare vanilla extract
Take sherry wine vinegar
Prepare sherry red wine vinegar
Prepare soy sauce
Prepare butter
Steps to make Seard NY strip with pan sauce garlic mash potatoes and corn on the cob:
Add water to a pot add potatoes boil untill tender heat milk and butter add minced garlic mash potatoes add some salt and pepper to taste
Take the husk off corn and break in half put in a pot with water add butter cayenne pepper and chill powder let cook bout 20 to 30 mins
Cook sweet potatoes heat sugar vanilla extract and cinnamon and nutmeg and maple syrup in separate pot till a slightly boil then add to sweet potatoes
Add Salt pepper to steaks Sear ny strip on both sides untill browned then put in oven untill preferred doneness in the same pan used for steaks add sherry red wine vigager soy sauce then add ginger pepper shallots add butter simmer down intill you like flavor
Done cooking don't for get to send a picture to the author
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