Simple Way to Prepare Any-night-of-the-week Burger
by Lucille Salazar
Burger
Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, burger. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Burger is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Burger is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have burger using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Burger:
Prepare For burger patty
Make ready 250 grams mutton keema
Prepare 1 cup onion (chopped)
Prepare 2 tsp Coriander leaves
Get 1 tsp red chilli powder
Prepare 1 tsp garam masala
Take 1 tbsp ginger garlic paste
Get To taste Salt
Get As needed Oil for shallow fry
Take For making burger
Take 2-4 pav
Make ready 2 tbsp mayonnaise
Get 2 tbsp tomato ketchup
Prepare 2 tbsp any sauce (thousand Islands or Southwest sauce)
Get 1 tomato (sliced)
Take 1 onion (sliced)
Get 1 Cucumber (sliced)
Make ready 1 cup cabbage (cabbage)
Take 1 cup grated cheese or slice cheese
Instructions to make Burger:
Mix all ingredients with mutton keema and set aside at least for 2 hours… And cut all veggies… Grated cheese
Now take small portion of keema and make patty…. Then fry it on medium flame from both side
Now take pav and spread mayonnaise, ketchup and Southwest sauce…. Then add slice of tomato, onion,cabbage and patty then add cheese
Now your burger is ready but we are using pav instead of burger bun… So we have to grill our pav burger on griller pan Or you can also use tawa
Serve with fries
So that is going to wrap it up for this special food burger recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!