Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, a hamburger chef teaches you how to pan-fry hamburgers. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
A Hamburger Chef Teaches You How to Pan-Fry Hamburgers is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. A Hamburger Chef Teaches You How to Pan-Fry Hamburgers is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook a hamburger chef teaches you how to pan-fry hamburgers using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make A Hamburger Chef Teaches You How to Pan-Fry Hamburgers:
- Make ready 1 portion "Direct From a Former Hamburger Chef: Tofu Hamburger Patties"
- Prepare 1 tbsp Oil for pan-frying
- Make ready 2 tbsp Sake or wine
- Get 50 ml Water
Instructions to make A Hamburger Chef Teaches You How to Pan-Fry Hamburgers:
- Please refer to "Direct From a Former Hamburger Chef! The Golden Ratio for Hamburger Steaks". - - https://cookpad.com/us/recipes/154231-direct-from-a-former-steak-chef-the-golden-ratio-for-hamburger-steak
- Please refer to "Direct From a Former Hamburger Chef: Tofu Hamburger Patties". Toss the patties back and forth like playing catch to remove the air. - - https://cookpad.com/us/recipes/156703-tofu-hamburgers-this-recipe-comes-directly-from-a-former-chef
- Here are the hamburger patties with shiso leaves
- Start frying them!! Heat oil in a frying pan, and pan-fry for 3 minutes over medium heat. Please make an indentation in the middle with your fingers! That helps them cook through faster!
- Flip after 3 minutes! They should be nicely browned!
- Cover with a lid and steam-fry for 3 minutes! Flip after 3 minutes, and fry for another 3 minutes over low heat. Flip again after 3 minutes!
- Turn up the heat to high, and flambé with the sake!
- Cover with the lid and steam-fry!
- If you are worried whether they are cooked though or not, add water and steam-fry some more! And you're done! You'll be amazed how soft they are!!
So that is going to wrap this up for this exceptional food a hamburger chef teaches you how to pan-fry hamburgers recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
