How to Prepare Any-night-of-the-week Fried goat meat

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried goat meat. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fried goat meat is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Fried goat meat is something which I’ve loved my entire life.

Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus). The common name for goat meat is simply "goat", though meat from adult goats is referred to as chevon. Method for the thyme and garlic dry fry goat meat. Take your garlic cloves peel them and crush them into a paste.

To begin with this recipe, we have to first prepare a few components. You can have fried goat meat using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Fried goat meat:

1. Make ready 1 fullFresh Goat meat washed and well seasoned
2. Make ready 1/2 cup Ginger/garlic paste
3. Prepare 3 big Onions diced
4. Get 1/2 cup grated yellow or red scotch bonnet
5. Make ready to taste Salt
6. Make ready 6 knorr cubes
7. Take 1 tbsp Mixed spices
8. Prepare 1/2 tbsp Curry and thyme
9. Get Oil for frying

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Steps to make Fried goat meat:

1. In a clean pot add in the clean meat and all the seasonings and spices including garlic and ginger paste onions and yellow scotch bonnet,curry and thyme,salt to taste and start cooking. When done ie well cooked. Fry in a clean pan add oil,then plenty onion when hot start frying, it can be use for many dishes as well as for snacking.

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