16/12/2020 04:06

How to Make Perfect Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad)

by Daisy Craig

Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad)
Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad)

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp in garlic sauce salad (gambas al ajillo salad). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad) is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp in garlic sauce salad (gambas al ajillo salad) using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad):
  1. Get shrimp cooked (peeled, deveined, tail-off)
  2. Take butter
  3. Make ready olive oil
  4. Prepare garlic cloves, finelly sliced
  5. Take cayenne pepper
  6. Make ready Salt and pepper (to taste)
  7. Prepare mixed salad greens (or to taste)
  8. Get To season:
  9. Take Salt and pepper (to taste)
Instructions to make Shrimp in Garlic Sauce Salad (Gambas al Ajillo Salad):
  1. Ingredients:
  2. Suggestions:
  3. I recommend you do not cook the shrimp excessively because they tend to harden. For this salad i used medium size peeled, deveined, tail off, but if you use it as an appetizer or in a different dish I suggest you use large size, peeled, deveined, with tail. The shrimps can be raw or cooked (to taste)
  4. For the shrimp in a gatlic sauce preparation:
  5. Put the shrimp in a colander to remove the excess of water
  6. In a large skillet heat the butter and olive oil over low heat, add garlic
  7. Cayenne pepper
  8. Mix. Cook for 2 to 3 minutes stirring until the garlic is tender (not browned)
  9. Raise the temperature to medium, add the shrimp
  10. Saute until they are ready, for about 2 to 4 minutes on each side
  11. Add salt and pepper
  12. Mix and let cool before placing on salad
  13. For the salad:
  14. In a salad bowl place the lettuce, season with salt and pepper to taste, add sauce and shrimp over over salad, mix and serve

So that is going to wrap it up with this exceptional food shrimp in garlic sauce salad (gambas al ajillo salad) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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