How to Prepare Quick Clarke's Shrimp Scampi

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, clarke's shrimp scampi. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Clarke's Shrimp Scampi is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Clarke's Shrimp Scampi is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook clarke's shrimp scampi using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Clarke's Shrimp Scampi:

1. Prepare 1 lb Shrimp (raw, cleaned, deveined, and shelled)
2. Take 2 tbsp Butter
3. Prepare 2 clove Garlic (diced)
4. Make ready 2 Shallots (diced)
5. Prepare 1/4 cup Sun dried tomatoes (diced)
6. Prepare 1/4 cup chicken stock
7. Take 1/4 cup Very dry sherry
8. Make ready 1 tbsp Capers
9. Prepare 1 dash Lemon Juice
10. Take 1 dash Parmesan cheese

Instructions to make Clarke's Shrimp Scampi:

1. Melt butter in a large sauce pan over medium heat. Stir in garlic, shallots, and sun-dried tomatoes, stir until ingredients have become soften.
2. Stir in very dry sherry and chicken stock. Bring to a boil. Add shrimp and cook until shrimp are pink.
3. Turn down heat to low and stir in capers and some lemon juice.
4. Serve hot over linguine and sprinkle with Parmesan cheese!

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