01/11/2020 04:46

Recipe of Homemade Lemony Shrimp Scampi

by Jeremy Lucas

Lemony Shrimp Scampi
Lemony Shrimp Scampi

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, lemony shrimp scampi. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lemony Shrimp Scampi is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Lemony Shrimp Scampi is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have lemony shrimp scampi using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemony Shrimp Scampi:
  1. Take 20 medium shrimp
  2. Make ready 1 packages noodles (of your choosing)
  3. Get 2 clove garlic
  4. Get 1/4 cup olive oil
  5. Get 3 tbsp lemon juice (or to taste)
  6. Make ready 2 tbsp butter
  7. Prepare 1 salt and pepper to taste
  8. Take 1 parsley (to taste)
Instructions to make Lemony Shrimp Scampi:
  1. in a large pot bring water to boil.. when ready toss in noodles, lower the heat and move on…
  2. Place the butter oil and finely minced garlic in a large pan and stir until completely melted.
  3. Add shrimp and lemon juice to the garlic oil & butter combo.. cover and let cook for roughly 2 minutes.
  4. drain the noodles and combine wit the shrimp.
  5. Stir constantly and add the parsley, salt, and pepper to your liking!
  6. Serve and Enjoy! For an extra lil kick sprinkle on an italian herb blend as a garnish!

So that’s going to wrap this up with this exceptional food lemony shrimp scampi recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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