Simple Way to Make Speedy Italian Garlic White Sauce Pasta

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, italian garlic white sauce pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Italian Garlic White Sauce Pasta is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Italian Garlic White Sauce Pasta is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook italian garlic white sauce pasta using 22 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Italian Garlic White Sauce Pasta:

1. Get For boiling pasta
2. Make ready 1 cup penne pasta
3. Get 1/2 teaspoon olive oil
4. Make ready 1/2 tsp salt
5. Take 4 cups water
6. Prepare For making creamy white sauce
7. Take 1 1/2 tbsp maida or all-purpose flour
8. Take 2 tablespoons butter
9. Prepare 1 1/2 cup milk
10. Make ready 1/8 teaspoon nutmeg powder
11. Prepare 1/2 tsp crushed black pepper
12. Prepare 1/2 tsp salt, as per taste
13. Make ready 1 tablespoon garlic(finely chopped)
14. Take 1/2 tsp parsley
15. Get 1/2 tsp basil
16. Take 1/2 tsp butter
17. Make ready 1/2 tsp oregano
18. Take For garnishing the pasta:
19. Make ready 2 tablespoons parmesan cheese(grated)
20. Get 4 black olives cut into slices
21. Make ready 1 teaspoon chilli flakes
22. Make ready 1/2 cup chopped bell peppers all 3 colors, green yellow, red

Instructions to make Italian Garlic White Sauce Pasta:

1. Heat butter in a non-stick pan and sauté 1 tsp finely chopped garlic, until it gets light golden brown color.
2. Next add, bell peppers, parsley, oregano and basil to it, sauté for 2 minutes, seasoning is ready for this pasta, keep aside
3. Boil 4 cups of water, add salt and oil to the water, now add penne pasta to the boiling water - Stir it occasionally, cook for 5 minutes, after 5 mins, check the pasta are perfectly boiled or not.
4. Then immediately remove it from the heat and strain the water from it in a strainer
5. To prepare creamy white sauce or béchamel sauce, take a non-stick pan, add 2 tbsp butter to it - When butter completely melts down, add maida or all-purpose flour to it.
6. Then stir it continuously and make the lump free butter-flour mix by stirring it continuously
7. Now add 1/2 cup of cold milk and Stir it continuously to mix well - Then gradually add the rest of the milk, stirring constantly, to make a smooth, creamy, lump-free white sauce.
8. Then add salt, nutmeg powder, and crushed white pepper and mix it nicely.
9. Once the white sauce is ready, add the pasta and mix it nicely with it.
10. Now add the seasoning, chilli flakes and sliced olives and mix it nicely with the pasta, cook it for 2-3 minutes on low flame and then switch off the flame.
11. Then immediately add the grated parmesan cheese and Stir it once to mix it.
12. Your Italian garlic white sauce pasta is ready to serve. Serve it hot immediately with toasted garlic bread

So that’s going to wrap it up for this special food italian garlic white sauce pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!