Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sugar cookie icing. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sugar Cookie Icing is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Sugar Cookie Icing is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sugar cookie icing using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sugar Cookie Icing:
- Get 4 cups powdered sugar
- Get 9 tsp milk
- Take 4 tsp corn syrup
- Prepare 2 tsp Almond emulsion
- Prepare 2 tsp lemon oil or extract
Instructions to make Sugar Cookie Icing:
- Measure out powdered sugar and set aside
- Measure milk and pour into medium to large bowl
- Slowly add powdered sugar, making sure to mix well after each addition, or it will become clumpy.
- After all sugar has been added, mixture WILL BE VERY THICK. Add your corn syrup, and mix well.
- Add your extracts. I like almond emulsion because it is thicker and tastes better, as with the lemon oil, however, extracts will work.
- If mixture is still too thick, you can add more corn syrup, but only a little at a time.
- Separate and color!
So that’s going to wrap this up for this special food sugar cookie icing recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
