Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sauteed baby corn and asparagus. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sauteed Baby Corn and Asparagus is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Sauteed Baby Corn and Asparagus is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sauteed Baby Corn and Asparagus:
- Take strips Ginger
- Get slices Garlic
- Make ready 1 tsp oyster sauce
- Take Black pepper
- Get slices Beef
- Prepare 1 little flour
- Take 1 little water
Instructions to make Sauteed Baby Corn and Asparagus:
- Heat wok and fry the beef slices then set aside.
- Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce
So that’s going to wrap it up for this exceptional food sauteed baby corn and asparagus recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
