How to Make Any-night-of-the-week Indian baby gourd

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, indian baby gourd. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Indian Baby Gourd Vegetable Recipe is a simple recipe. Serve hot with chapati or roti. Bitter gourd curry is very healthy dish that everyone must have weekly once in their diet. Bitter gourd recipe is very easy to prepare and tastes good.

Indian baby gourd is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Indian baby gourd is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook indian baby gourd using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Indian baby gourd:

1. Take 7-8 baby pumpkin or Indian baby gourd
2. Make ready 1 big crushed onion
3. Prepare 3-4 pieces garlic and ginger estimated
4. Take 2 big red tomatoes chopped
5. Prepare 2 green chili chopped
6. Make ready I tablespoon salt
7. Take 1 tablespoon red chili powder
8. Prepare Pinch black pepper powder
9. Make ready 1 tablespoon cumin seeds
10. Take 1 tablespoon cumin powder
11. Prepare 1 tablespoon coriander powder
12. Get 1 tablespoon garam masala
13. Prepare 1 tablespoon lemon juice
14. Make ready 1 tablespoon turmeric

Buy stunning indian gourds on Alibaba.com and revamp your wardrobe. APPLE GOURD means TINDA ASH GOURD means PERTHA AUBERGINE means BENGAN/BRINGAL BELL PEPPER means SHIMLA MIRCH BITTER GOURD means KARELA. Tinda (ridge gourd or baby pumpkin) may not be a very famous vegetable globally but quiet famous in Indian especially in Northern part of India. This tinda recipe is one of the simplest and tasties… Support independent sellers.

Instructions to make Indian baby gourd:

1. Peel the gourds and cut into four pieces
2. Now in a cooker put some cooking oil and roast ginger+garlic+green chilli+cumin seeds
3. Now make them brown and add chopped onion
4. Roast it 5 to 6 minutes and add tomatoes with all spices left
5. Now stir the masala at very low flame for 10 to 12 minutes
6. Now add diced gourds and turn the cooker close
7. Let sit for 2 whistles and garnish with coriander leaves

Tinda (ridge gourd or baby pumpkin) may not be a very famous vegetable globally but quiet famous in Indian especially in Northern part of India. This tinda recipe is one of the simplest and tasties… Support independent sellers. Did you scroll all this way to get facts about indian bitter gourd? Well you're in luck, because here they come. This Indian baby food chart and the baby food recipes have been developed for a good weight gain in I would pressure cook ridge gourd and bottle gourd with dal without spices for the entire family.

So that’s going to wrap this up for this exceptional food indian baby gourd recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!