by Jeff Stevenson
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, momma's roasted baby potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Halve potatoes and place on a cookie sheet. Combine with cracked cloves of garlic. Coat potatoes and garlic with extra-virgin oil and season with rosemary, salt and pepper. Preetha makes her mom's favorite dish in celebration of Mother's Day!
Momma's roasted baby potatoes is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Momma's roasted baby potatoes is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have momma's roasted baby potatoes using 6 ingredients and 5 steps. Here is how you can achieve that.
Combine potatoes, olive oil, garlic, rosemary, sea salt, and pepper in a bowl. Toss until potatoes are covered and garlic is evenly distributed. Roasted Baby Potatoes with Garlic and Parsley is full of flavor. The potatoes are creamy and the roasted garlic will have you coming back from more too!
Roasted Baby Potatoes with Garlic and Parsley is full of flavor. The potatoes are creamy and the roasted garlic will have you coming back from more too! Garlic Chive Butter Roasted Potatoes - roasted baby potatoes with garlic, chives, butter and Parmesan cheese. Cooked baby potatoes are smashed and roasted for the ultimate in crispy-tender bites. Transfer them to the baking sheet.
So that’s going to wrap it up for this special food momma's roasted baby potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!