Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bean sauce veges. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bean Sauce Veges is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Bean Sauce Veges is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook bean sauce veges using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bean Sauce Veges:
- Take bean sauce
- Prepare green and yellow capsicum
- Prepare beancurd sheets
- Make ready Garlic and ginger
- Take tomato
- Make ready Pork meat(sliced)
Instructions to make Bean Sauce Veges:
- Marinate pork with flour and soy sauce. Cut beancurs sheet into 1 inch.
- Heat skillet and add oil, then fry beancurd sheets until golden brown set aside.
- Saute garlic, ginger until fragrant then put in meat stir fry until meat until done. Add a little water and simmer. Then add tomato and capsicum mix well, and lastly the beancurd sheets and bean paste. Add water if not enough. Cover and simmer until done
So that’s going to wrap this up for this exceptional food bean sauce veges recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
