by Martin Howell
Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet baby corn stir fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Baby corn stir-fry is my favorite side dish to serve with fried rice, rasam rice, or lentil rice. Now, the baby corn stir-fry is ready to serve! Transfer it to a serving dish. Serve it on its own or as a side It has a natural, mildly sweet taste, and it stays crunchy even after cooking.
sweet baby corn stir fry is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. sweet baby corn stir fry is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet baby corn stir fry using 10 ingredients and 4 steps. Here is how you cook it.
Continue to stir fry for a few minutes. Do not completely cook the vegetables because we will still continue to cook these later on. Remove the veggies from the wok. If you are looking for any quick side dishes for your lunch box, this is one dish you can add to your list.
Remove the veggies from the wok. If you are looking for any quick side dishes for your lunch box, this is one dish you can add to your list. Baby corn though not high in protein, is considered a healthy vegetable. Baby corn stir fry is one easy sidedish which goes well with both rice and rotis. I love dry curries / poriyals for rotis especially when its for lunch.
So that’s going to wrap it up for this exceptional food sweet baby corn stir fry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!