Recipe of Super Quick Homemade Asian Chicken over Jasmine Rice and  Baby Bok Choy

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, asian chicken over jasmine rice and  baby bok choy. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Asian Chicken over Jasmine Rice and  Baby Bok Choy is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Asian Chicken over Jasmine Rice and  Baby Bok Choy is something which I’ve loved my whole life. They are fine and they look wonderful.

Jasmine rice has a pleasant aroma that underscores the other. Bring to a boil; cover, reduce heat, and. Asian jasmine rice is cooked with sauteed bok choy in chicken broth for a delicious and easy rice side dish. Melt butter in a deep wok or wide pot over medium heat.

To begin with this recipe, we have to first prepare a few ingredients. You can have asian chicken over jasmine rice and  baby bok choy using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Asian Chicken over Jasmine Rice and  Baby Bok Choy:

1. Make ready Chicken
2. Prepare Chicken 3-4 boneless, skinless chicekn
3. Prepare Eggs: 3 eggs- whisked
4. Take Cornstarch: 1/3 cup of CS
5. Get Flour: 1/3 cup of Flour
6. Make ready Oil for frying
7. Make ready Sauce
8. Get Orang juice: 1 cup orange juice
9. Take Sugar: 1/2 cup of sugar
10. Make ready Rice Vinegar/ white vinegar: 2 tablespoons of RV or WV
11. Make ready Soy Sauce: 2 tablespoons of soy sauce
12. Make ready Ginger: 1/4 teaspoon ginger
13. Prepare Garlic Powder: 1/4 teaspoon of garlic powder or garlic cloves
14. Get Red pepper flakes: 1/2 teaspoon red chilli flakes
15. Prepare Orange Zest from 1 orange
16. Make ready Corn starch: 1 tablespoon of corn starch
17. Take Garnish
18. Prepare Green Onions
19. Get Orange Zest
20. Prepare Baby Bok Choy

Nourishing asian chicken soup with bok choy, lemongrass, green onion, garlic, ginger, and fresh herbs like cilantro, mint and basil. Of course, this asian chicken soup recipe isn't exactly the same. I added fresh ginger, lemongrass and garlic to create a healing and nourishing soup packed with. Hoisin marmalade chicken is a true hero dinner.

Instructions to make Asian Chicken over Jasmine Rice and  Baby Bok Choy:

1. Sauce: In a medium pot, add the OJ, sugar, vinegar, soy sauce, ginger, garlic, and red pepper chili flakes. This should take about 3-5 minutes
2. In a separate bowl. Mix and whisk the cornstarch with 2 Tablespoons of water to form a paste. Then add to orange sauce and whisk together. Cook for about 5-7 minutes, until the mixture begins to thicken. Once the sauce is thickened, remove heat and then add orange zest.
3. To make chicken: - Place flour and cornstarch in a shallow dish. Add salt if needed
4. Break and whisk the eggs in a separate dish.
5. Dip chicken pieces in the mixture of egg and then flour mixture.
6. In a medium pan with oil cook the chicken until golden brown. If greasy place chicken in paper towel. DO not cook chicken with orange sauce (will cause it to be gooey). Pour orange sauce on chicken and garnish chicken with orange zest and green onion. Use the leftover sauce on rice.
7. Toss chicken with orange sauce. You may reserve some of the sauce to place on rice. Serve it with a sprinkling of green onion and orange zest, if so desired.
8. Baby Bok Choy: wash and dry, then place BBC in medium pan with olive oil with lid until soft and roasted. Removed lip until seared on both sides.

I added fresh ginger, lemongrass and garlic to create a healing and nourishing soup packed with. Hoisin marmalade chicken is a true hero dinner. We've always loved it served over rice, so we developed a way to cook the rice right in the sheet pan. Carrots contribute another sweet element to the meal, and roasted crisp-tender baby bok choy adds a crunchy counterpoint. Cooks all in one pan, so minimal clean up.

So that is going to wrap this up for this special food asian chicken over jasmine rice and  baby bok choy recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!