Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gajer ka halwa (carrots sweet dish famous in pakistan cook in winter). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter) is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have gajer ka halwa (carrots sweet dish famous in pakistan cook in winter) using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter):
- Get 4 Carrots
- Make ready 6 spoon Sugar
- Make ready 1 cup Milk
- Prepare to taste Almond
- Make ready 2 Cardamom
- Get 1 spoon Butter
- Make ready 3 spoon Oil
- Get Khoya is optional
Instructions to make Gajer ka halwa (carrots sweet dish famous in Pakistan cook in winter):
- Take one pot add milk carrots sugar cardamom butter cook until carrots are getting soft then dry all milk or water if you don't want milk
- When milk is dry add oil almost cook few second but remember don't leave it because it's getting to burn so fast to cook and use spoon constantly when use see oil on tha corner it's ready
So that’s going to wrap this up with this special food gajer ka halwa (carrots sweet dish famous in pakistan cook in winter) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
