19/10/2020 23:56

Step-by-Step Guide to Make Quick Lauren's Pinto Beans and Ham

by Chase Rowe

Lauren's Pinto Beans and Ham
Lauren's Pinto Beans and Ham

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lauren's pinto beans and ham. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lauren's Pinto Beans and Ham is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Lauren's Pinto Beans and Ham is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lauren's pinto beans and ham using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lauren's Pinto Beans and Ham:
  1. Prepare pinto beans
  2. Prepare ham slices (I use already cooked)
  3. Make ready water
  4. Make ready Mustard (secret ingredient)
  5. Make ready worsteshire sauce
  6. Get beef soup base
  7. Make ready medium yellow onion
  8. Get garlic cloves (minced)
  9. Prepare Spices
  10. Get ground mustard
  11. Make ready oregano
  12. Make ready onion powder
  13. Prepare garlic powder
  14. Prepare ground cumin
  15. Prepare thyme
  16. Make ready ground turmeric
  17. Get smoked paprika
  18. Prepare ground cayenne pepper
  19. Make ready Salt and pepper
Steps to make Lauren's Pinto Beans and Ham:
  1. Soak beans for 10 mins.
  2. Add the water, soup base, onion garlic, mustard and all the seasonings.
  3. Boil for 30 minutes then turn heat to medium and put a lid on and let simmer for 4 hours or until done or Place in a crock pot on high for 3 hours or until done. Garnish with green onions and a slice of warm cornbread.

So that’s going to wrap it up with this exceptional food lauren's pinto beans and ham recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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