06/08/2020 23:37

Simple Way to Prepare Any-night-of-the-week Veggies cooked in sweet and sour sauce with chicken(Thai dish)

by Clyde Morales

Veggies cooked in sweet and sour sauce with chicken(Thai dish)
Veggies cooked in sweet and sour sauce with chicken(Thai dish)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, veggies cooked in sweet and sour sauce with chicken(thai dish). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thai sweet and sour dishes are very close in taste to their Chinese counterpart but have a few added ingredients, including a little chili. Drain juice from the other can into the pot as well, squeezing out all the juice from the fruit (save fruit for other dishes or eat). Add vinegar, sugar, fish sauce, cayenne. Restaurant style sweet and sour chicken.

Veggies cooked in sweet and sour sauce with chicken(Thai dish) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Veggies cooked in sweet and sour sauce with chicken(Thai dish) is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have veggies cooked in sweet and sour sauce with chicken(thai dish) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veggies cooked in sweet and sour sauce with chicken(Thai dish):
  1. Take 3 cucumbers
  2. Prepare 2 medium sized tomatoes
  3. Make ready 2 medium sized onion
  4. Take 1 big capsicum
  5. Take 3 green chillies
  6. Prepare 200 gms chicken
  7. Make ready 1 tbsp ginger garlic paste
  8. Take 5 cloves garlic crushed
  9. Prepare 1 tbsp black pepper powder
  10. Prepare 1 tsp white vinegar
  11. Make ready 1 tsp soya sauce
  12. Make ready 2 tsp sugar
  13. Take 3 tbsp cornflour
  14. Get 1 tsp tomato ketchup
  15. Take as per taste Salt

One comment about the directions: the This is excellent! My hubby is picky about his asian cuisine, and he loved it! I made a few changes: I kept the chicken, veggies, and sauce in separate. For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice Yes, you can use air fryer.

Steps to make Veggies cooked in sweet and sour sauce with chicken(Thai dish):
  1. Cut cucumber in rings. Cut tomatoes in slices. Cut tomatoes in slices. Cut onions in rings.
  2. In a cooker put chicken add ginger garlic paste and salt. Add 1 and 1/2 glass water and cook for 10 minutes. Separate water from chicken and keep aside to b used later on. Shredd the boiled chicken.
  3. In a wok take 2 tbsp oil add crushed garlic cloves and black pepper and saute for few seconds. Add shredded chicken and fry for 5 minutes. Add capsicum and cook for 5 minutes. Add tomatoes, onion rings and cucumber in it. Add little stock (water from chicken) and cover and cook on medium flame for 5 minutes.
  4. In the remaining stock add soya sauce, white vinegar, sugar, tomato ketchup and cornflour and mix. Pour in the mixture and keep stiring till sauce becomes thick. Serve with rice.

I made a few changes: I kept the chicken, veggies, and sauce in separate. For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice Yes, you can use air fryer. Just lightly coat the chicken with the batter and air fry in an air fryer. This is a Thai take on sweet and sour chicken. Chicken is stir-fried with garlic, onions, green peppers and pineapple, before being simmered in a sweet and sour sauce.

So that’s going to wrap it up for this exceptional food veggies cooked in sweet and sour sauce with chicken(thai dish) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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