Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, slower cooker green beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slower Cooker Green Beans is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Slower Cooker Green Beans is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have slower cooker green beans using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Slower Cooker Green Beans:
- Prepare 3-4 (14.5 oz) Cans of Green Beans or (fresh Green Beans)
- Take 3-4 slices uncooked bacon
- Get 1/3 Cup Onions chopped
- Take to taste Salt and Pepper
- Prepare 1/2 Stick butter
Steps to make Slower Cooker Green Beans:
- If using Fresh Green Beans destring and clean Green Beans.
- Put Green Beans (fresh or canned)(Do not drain Green Beans if using canned) in Slow Cooker. Add salt, pepper, onions, Bacon, and butter. If using Fresh green beans add 2 Cups of water.
- Cover and cook on High for 2 Hours.
So that’s going to wrap it up with this special food slower cooker green beans recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
