Recipe of Super Quick Homemade Southern sweet potato pie

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, southern sweet potato pie. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sweet potatoes are whipped until light and fluffy in this sweet treat. Serve it warm or cold with a dollop of whipped cream. This is a very unique sweet potato pie recipe, given to me by my mother. It's quite sweet, with a lighter texture than your typical sweet potato pie.

Southern sweet potato pie is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Southern sweet potato pie is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have southern sweet potato pie using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Southern sweet potato pie:

1. Take 2 1/4 cup sweet potato
2. Take 3/4 cup sugar
3. Prepare 1/3 cup brown sugar
4. Prepare 2 eggs
5. Get 1 tbsp cinnamon
6. Make ready 1 tsp vanilla extract
7. Prepare 1/3 cup softened butter
8. Make ready 4 tbsp all-purpose flour
9. Take 1 frozen deep dish pie crust
10. Prepare 2/3 cup evaporated milk

Southern Sweet Potato Pie is a southern tradition for fall and Thanksgiving. It's a simple pie made from fresh sweet potatoes, sugar, eggs, flour In a buttery pie crust with a dollop of whipped cream, this southern dessert is a memorable one. Sweet potato pies have a very similar taste and texture to. A proper southern sweet potato pie relies on strong natural sweet potato taste, the right amount of sweetness, a smooth and fluffy texture, and depth of flavor overall.

Steps to make Southern sweet potato pie:

1. Boil sweet potato until fork goes through the center cool and peel
2. Mash sweet potato using mixer and add all ingredients except eggs and flour
3. Taste to see if it's sweet enough then add your flour and eggs blend on high for two minutes
4. Pour in to pie crust just below the rim
5. Bake at 350°F for 30-45 minutes until fork comes out ALMOST clean
6. Let it cool off then enjoy

Sweet potato pies have a very similar taste and texture to. A proper southern sweet potato pie relies on strong natural sweet potato taste, the right amount of sweetness, a smooth and fluffy texture, and depth of flavor overall. To Boil or To Bake the sweet potatoes. Many recipes out there call for boiling the sweet potatoes, but not this one! Originally from South Carolina, Mable is known for her Southern-style pies, which she bakes by the dozen to give away over the holidays.

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