02/10/2020 16:36

Recipe of Speedy Salsa and ham Spanish omlette

by Nora Gregory

Salsa and ham Spanish omlette
Salsa and ham Spanish omlette

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, salsa and ham spanish omlette. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salsa and ham Spanish omlette is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Salsa and ham Spanish omlette is something that I’ve loved my whole life.

Cooking with children doesn't have to be expensive or hard work. Michael Underwood is in the Scoff kitchen with another tasty recipe to make with your. Is there anything better than a late breakfast in the weekend? With only four ingredients you can make the most delicious omelette with chorizo salsa.

To get started with this particular recipe, we have to first prepare a few components. You can cook salsa and ham spanish omlette using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salsa and ham Spanish omlette:
  1. Make ready 1 tomato, diced
  2. Make ready 1 onion, diced
  3. Get 1 tsp chopped chilli
  4. Take 1/4 cup chopped cilantro
  5. Prepare 1/2 avocado, chopped
  6. Make ready 2 tbsp spring/green onion
  7. Make ready 1 lime
  8. Take 1 tsp white vinegar
  9. Make ready 1 tbsp olive oil
  10. Take 8 chunks of ham or whatever meat desired
  11. Make ready 5 eggs
  12. Make ready 1/3 cup milk
  13. Prepare 1/2 cup of your favorite cheese, grated
  14. Get 2 dash paprika

It is an omelette made with eggs and potatoes, optionally including onion. It is often served at room temperature as a tapa. Ham, spinach and hashbrown omelette topped with our special salsa and cheese. eggs, sausage, bacon, and ham served with hashbrowns and pancakes. Spanish For Beginners - Español para principiantes. + Spanish omelette—also called tortilla espanola, tortilla de patata, tortilla papas, or Spanish tortilla—is a classic Spanish dish, rustic and hearty, filling and satisfying, packed with the goodness of eggs, potatoes, and onions.

Steps to make Salsa and ham Spanish omlette:
  1. Combine tomato, onion, cilantro, spring onion and chilli in a bowl. Squeeze juice from the lime over mixture, add vinegar and oil then fold in avocado to make your salsa.
  2. Whisk eggs and milk in seperate bowl. Pour into a hot, greased frying pan. Let cook for 30 seconds. Turn on grill to high.
  3. Add salsa to eggs, dolopping over eggs but dont mix. Add ham and cover full omlette with grated cheese. Cook a further 3 minutes
  4. Sprinkle paprika over cheese and place frying pan under grill to cook top and melt cheese (approx 2 min)

Ham, spinach and hashbrown omelette topped with our special salsa and cheese. eggs, sausage, bacon, and ham served with hashbrowns and pancakes. Spanish For Beginners - Español para principiantes. + Spanish omelette—also called tortilla espanola, tortilla de patata, tortilla papas, or Spanish tortilla—is a classic Spanish dish, rustic and hearty, filling and satisfying, packed with the goodness of eggs, potatoes, and onions. In most Spanish homes, tortilla de patata, as the name indicates, is. After cooking it you might want to add ketchup, salsa or hot pepper sauce, be creative!!!! Found this recipe on the internet.

So that is going to wrap it up for this exceptional food salsa and ham spanish omlette recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 View Our recipes and discover the sub above experience. All Rights Reserved.

close