Easiest Way to Prepare Award-winning Spanish rice turkey casserole

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spanish rice turkey casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spanish rice turkey casserole is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Spanish rice turkey casserole is something which I have loved my whole life.

Turkey is nestled in pasta and sauce makes for a warm, comforting dinner classic. Get dozens of top-rated casserole dishes sure to be a hit with your hungry family. Top turkey rice casserole recipes and other great tasting recipes with a healthy slant from Wild Rice and Turkey Casserole. Delicious and very low in calories!

To begin with this particular recipe, we must prepare a few ingredients. You can cook spanish rice turkey casserole using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Spanish rice turkey casserole:

1. Take 2 packages 6.8 ounces each. Spanish rice and vermicelli mix
2. Get 1/4 cup butter cubed
3. Get 1 can 14-1/2 ounce diced tomatoes undrained
4. Take 4 cup water
5. Make ready 1 can 10oz. diced tomatoes and green chilies UNdrained
6. Make ready 3 cup cubed cooked turkey or chicken
7. Get 1 can 11 oz. whole kernel corn drained.
8. Make ready 1/2 cup sour cream
9. Get 1 cup shredded Mexican cheese blend divided

I used a special rice blend for my leftover turkey and rice casserole. It had long grain and wild rice, split peas, orzo, couscous, and quinoa. This simple turkey and rice casserole is an excellent way to use leftover turkey. If you happen to have remaining gravy, add some to the sauce mixture to give it even more flavor.

Instructions to make Spanish rice turkey casserole:

1. in a large skillet saute rice and vermicelli in butter till golden brown. gradually stir in water tomatoes,and contents of rice seasoning packets. bring to a boil reduce heat cover and simmer for 15 to 20 minutes or until race is tender. meanwhile in a large bowl combined the turkey corn sour cream and half of the cheese stir in rice mixture. transfer to greased 3 qt. baking dish.. sprinkle with remaining cheese this will be full. bake uncovered at 375 for 20-25 minutes or until heated through

This simple turkey and rice casserole is an excellent way to use leftover turkey. If you happen to have remaining gravy, add some to the sauce mixture to give it even more flavor. The condensed soup makes the recipe an easy and convenient one-dish meal. Use cream of celery or cream of mushroom. This easy Broccoli Rice Casserole uses simple pantry ingredients to turn leftover turkey into a quick and easy meal that the whole family will love!

So that is going to wrap it up for this exceptional food spanish rice turkey casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!