Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, grandma kathy's broccoli-bacon pasta. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Grandma Kathy's broccoli-bacon pasta is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Grandma Kathy's broccoli-bacon pasta is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:
- Make ready 12 oz gemelli or rotini pasta
- Get 2 tbsp salted butter
- Get 3 cups broccoli florets
- Make ready 1 cup heavy cream
- Get 1/4 cup salted butter
- Make ready 1 cup finely shredded parmesan
- Make ready 6 oz cooked chicken, chopped
- Get 1/2 cup cooked bacon, chopped
- Prepare 1/2 tsp garlic salt
Steps to make Grandma Kathy's broccoli-bacon pasta:
- Cook pasta according to package directions.
- Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
- Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
- Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
- Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.
So that’s going to wrap it up for this special food grandma kathy's broccoli-bacon pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
