Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, orzo broccoli casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Orzo broccoli casserole is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Orzo broccoli casserole is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have orzo broccoli casserole using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Orzo broccoli casserole:
- Make ready 3/4 lb ground turkey
- Take 1 lb orzo
- Make ready 1 head broccoli
- Get 6 oz velveeta cheese
- Make ready 5 mushrooms sliced
- Get 1/2 can cream of chicken
- Get parmesan cheese
- Take 1/2 cup milk
- Get 1/2 tsp Italian seasoning
- Prepare salt pepper
Instructions to make Orzo broccoli casserole:
- Pre heat oven 375. Boil water for orzo and broccoli. Cut broccoli into bite size pieces. Cook orzo for 5 minutes then add broccoli, mushrooms. Cook for another 7 minutes.
- Saute ground turkey in a separate pan while orzo broccoli cooks. Sprinkle the Italian seasoning on turkey while cookin.
- Drain orzo and use the pot for the next ingredients. Add milk, cubed velveeta and cream of chicken, stir till combined and cooked.
- Pour all ingredients into pot and fold all together
- Pour into a greased baking dish. Sprinkle parmesan on top of casserole and put in oven. Cook 20 minutes. Enjoy
So that is going to wrap it up with this exceptional food orzo broccoli casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
