Recipe of Ultimate My Pepperoni Bolognese Dish

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my pepperoni bolognese dish. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Pepperoni Bolognese Dish is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. My Pepperoni Bolognese Dish is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my pepperoni bolognese dish using 16 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make My Pepperoni Bolognese Dish:

1. Take 5 Pork Sausage or Beef
2. Take 2 Tbsp Olive oil
3. Take 1 large Onion
4. Make ready 3 cloves Garlic
5. Prepare 1/2 tsp Black Pepper
6. Prepare 1 Sweet Pepper
7. Get 200 g pepperoni Sliced
8. Prepare 1 Can Chopped Tomatoes
9. Make ready 1 Cup boiling water
10. Prepare 1 Chicken stock / bouillon cube
11. Prepare 1/4 Cup Red wine
12. Take 1 bay leaf
13. Get Pinch Salt
14. Make ready 1 Tbsp Tomato Purée
15. Make ready 200 g Pasta Shells
16. Make ready 100 g Grated Cheese of your choice (On this one I used Mozzerell

Instructions to make My Pepperoni Bolognese Dish:

1. In a large frying pan heat up the oil
2. Add the onions fry for 2 minutes
3. Add the garlic and stir for 30 seconds or garlic will burn taste bitter
4. Add the bay leaf and basil
5. Make a well in the centre of the mix and pour in the wine.
6. Add the pepperoni and stir
7. Add the canned tomatoes and chicken stock and mix in
8. Add the peppers, the black pepper and the salt and stir in. Add the tomato purée mix
9. Turn heat down and simmer for 10 minutes
10. Boil the pasta while the mix is simmering until very soft
11. Add the pasta to a greased oven dish, flat along the bottom
12. Pour over the sausage mixture on top of the pasta
13. Add to a preheated oven for 30 mins 200C / Gas 7
14. At the last 5 mins of cooking add the grated cheese all over the top. - Put back in the oven for 5 mins and serve hot.
15. And add a sprinkle of parsley on top to serve 💜 - Feeds 2-4 People. - Serve with a side salad

So that is going to wrap it up for this special food my pepperoni bolognese dish recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!