30/10/2020 02:56

How to Prepare Speedy Argentine Red Shrimp With Tomatoes & Feta Cheese

by Gordon Cunningham

Argentine Red Shrimp With Tomatoes & Feta Cheese
Argentine Red Shrimp With Tomatoes & Feta Cheese

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Argentine Red Shrimp With Tomatoes & Feta Cheese is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Take 8-10 oz Argentine red shrimp raw peeled and deveined
  2. Take Olive oil for coating the shrimp
  3. Prepare Freeze-dried oregano or fresh
  4. Take Salt and Pepper
  5. Take 2 medium tomatoes peeled, cored, and sliced roughly chopped
  6. Prepare 1-2 Tbs olive oil
  7. Make ready 1/3 cup diced shallots
  8. Take 1-2 garlic cloves minced
  9. Get Salt and pepper
  10. Take Dash or so of white wine
  11. Prepare Red pepper flakes
  12. Take 1-2 oz. Feta cheese crumbled
  13. Make ready Freeze-dried mint leave flakes or fresh
  14. Take Cooking, assembly, and baking
  15. Take Preheat the oven to 400f
  16. Take In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
  17. Prepare Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
  18. Get Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
  19. Take Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
  20. Get Add a splash of white wine and simmer for a few minutes more
  21. Prepare Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
  22. Make ready Layer the shrimp across the tomatoes and crumble the feta over the shrimp
  23. Get Put into the oven and cook about 10-15 minutes until bubbly
  24. Make ready Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Raw Argentine Red Shrimp with shell looks different then most.
  2. Cooked down Tomatoes.
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
  4. Dust with Mint aand serve.

So that’s going to wrap this up with this exceptional food argentine red shrimp with tomatoes & feta cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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