Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, instant veg pickle. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Instant Veg Pickle is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Instant Veg Pickle is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have instant veg pickle using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant Veg Pickle:
- Prepare Carrots(thinly sliced)
- Take Radish(thinly sliced)
- Make ready green chili (thinly slices)
- Prepare lamon juice
- Prepare Salt
- Take turmeric powder
- Make ready mustard powder
Instructions to make Instant Veg Pickle:
- Cut carrots,radish and green chili into thin slices
- Remove ve the yellow Center part of carrots
- In a big bowl,add chopped carrots,radish,green chili,salt,turmeric powder,musturd seeds powder
- Mix all together and add lemon juice,toss and mix well
- And serve with chapati,prantha,pillow, and rice.you can store for 8- 10 days in the refrigerator
So that’s going to wrap it up for this special food instant veg pickle recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
