Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, bean dry curry with tofu skin. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bean dry curry with tofu skin is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Bean dry curry with tofu skin is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bean dry curry with tofu skin using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bean dry curry with tofu skin:
Take 1 teaspoon Meat curry powder
Get 1 teaspoon turmeric
Take 1 teaspoon white pepper
Get 1 teaspoon chili powder
Prepare Tomato
Make ready Dry tofu (optional)
Make ready Skin tofu or skin soya
Get Bean (any bean will do)
Make ready Onion
Make ready Garlic
Take Corriander root (optional)
Take Chili (optional)
Take leaf Curry
Get Salt or fish sauce
Instructions to make Bean dry curry with tofu skin:
Prep all your ingredients as seen below.and heat your cooking oil and pot
Once your oil is hot,add in the herbs ingredient include curry leaf,fry until golden brown n fragrance then add in your tomato and all the powder.stir it well and leave it for about 5 minute in medium low heat n close your cooking pot.
Then after 5 minutes stir it well and add in all your bean tofu and skin soya.stir well and add abit if water not much.just use your sense.i cook it this way…š stir it well and leave it again fir about 10m.
Then after that pour in your fish sauce or salt.stir well.check the tast if it is up to your liking.leave it awhile to dry then serve.some like it abot of gravy but i like mine little bit dry.so happy try…
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