by Jonathan Phillips
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ground beef with spinach and fresh tomatoes #allstarscontest. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stir in broth, tomatoes and seasonings; bring to a boil. Stir in pasta; return to a boil. Meanwhile, cook beef and onion in large skillet over medium-high heat until beef is crumbled and no longer pink; drain. Stir in undrained tomatoes, tomato paste, broth and salt.
Ground beef with spinach and fresh tomatoes #allstarscontest is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Ground beef with spinach and fresh tomatoes #allstarscontest is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook ground beef with spinach and fresh tomatoes #allstarscontest using 12 ingredients and 4 steps. Here is how you cook it.
Meanwhile, in a large Dutch oven, cook the beef, onions, carrots and celery over medium heat until meat is no longer pink; drain. Add the tomatoes, salt, garlic powder, pepper and oregano. Add beef and cook until brown and minced garlic. Add beef; cook until no longer pink, stirring and breaking beef into pieces.
Add beef and cook until brown and minced garlic. Add beef; cook until no longer pink, stirring and breaking beef into pieces. STIR in tomato sauce and oregano. Slice or grate the mozzarella and add to the top of the sizzling beef and spinach one-pot. To reheat a larger portion, place the ground beef mixture in a large skillet and warm over low heat.
So that’s going to wrap this up with this special food ground beef with spinach and fresh tomatoes #allstarscontest recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!