09/08/2020 09:23

Recipe of Favorite Cannoli Pastries

by Violet Strickland

Cannoli Pastries
Cannoli Pastries

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cannoli pastries. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cannoli Pastries is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cannoli Pastries is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have cannoli pastries using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cannoli Pastries:
  1. Prepare 2 lb ricotta cheese
  2. Get 1 1/2 cup shifted powdered sugar, plus more for garnish
  3. Get 2 tsp ground cinnamon
  4. Make ready 1/4 cup diced candied orange peel, minced
  5. Make ready 1 tsp grated lemon peel
  6. Make ready 20 unfilled cannoli shells (1/2 oz. each)**
  7. Make ready 2 oz semi sweet chocolate, finely chopped
  8. Get 1 Orange peel strips and fresh mint leaves for garnish
  9. Get 1 **Cannoli shells can be found at an Italian bakeries and delis or in the ethnic food aisles at some supermarkets. If shells are unavailable, serve filling in dessert dish with sugar wafer or other cookie.
Steps to make Cannoli Pastries:
  1. Beat cheese in a large bowl with electric mixer at medium speed until smooth. Add 1 1/2 cups powder sugar and cinnamon; beat at high speed about 3 - 4 minutes. Add feels to cheese mixture; mix well. Cover and refrigerated until ready to serve.
  2. To assemble, spoon cheese filling into pastry bag fitted with a large plain tip. Pipe about 1/4 cup filling into each Cannoli shell***
  3. Roll Cannoli in additional powder sugar to coat. Dip ends into chopped chocolate. Garnish, if desired.
  4. ***Do not make up more than 2 days ahead. Shells well become soggy.

So that is going to wrap this up for this exceptional food cannoli pastries recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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