12/11/2020 22:52

Recipe of Quick Bean salad

by Rebecca Holloway

Bean salad
Bean salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bean salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bean salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Bean salad is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook bean salad using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Bean salad:
  1. Get green beans
  2. Get kidney beans
  3. Get wax beans
  4. Take yellow hominy or chickpeas
  5. Get small onion, diced (I prefer sweet onion when I have it)
  6. Make ready white wine vinegar
  7. Take granulated sugar
  8. Take olive oil
  9. Take salt
Steps to make Bean salad:
  1. Drain each can of beans and hominy and rinse with cool water. Add beans, hominy, and onion to a large bowl.
  2. Mix vinegar, oil, sugar, and salt. Pour oven bean mixture and refrigerate. Will keep in the refrigerator for 7 days or more.

So that’s going to wrap this up with this exceptional food bean salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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