26/08/2020 14:48

How to Make Favorite Pan fry enokitake with bacon šŸ„“

by Rosetta Tyler

Pan fry enokitake with bacon šŸ„“
Pan fry enokitake with bacon šŸ„“

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pan fry enokitake with bacon šŸ„“. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pan fry enokitake with bacon šŸ„“ is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Pan fry enokitake with bacon šŸ„“ is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pan fry enokitake with bacon šŸ„“ using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pan fry enokitake with bacon šŸ„“:
  1. Take 1 package enokitake
  2. Take 3 slices bacon
  3. Prepare 2 cloves garlic
  4. Make ready salt
  5. Take black pepper
  6. Take half chili
Instructions to make Pan fry enokitake with bacon šŸ„“:
  1. Cut enokitake directly through plastic package to remove the bottom part. Take the clean part from package.
  2. Chop into bite size. Heat a medium pan with olive oil and chopped garlic. Add in enokitake and bacon slices. Add some water if too dry.
  3. Add chili too your taste. Cook with medium fire until gently boil, and serve to plate!

So that’s going to wrap this up for this exceptional food pan fry enokitake with bacon šŸ„“ recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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