Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, french toast bread pudding. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
French Toast Bread Pudding is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. French Toast Bread Pudding is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have french toast bread pudding using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make French Toast Bread Pudding:
- Take Day old bread or rolls, cubed
- Get 4 eggs
- Get 1/3 Cup milk (dairy or nut)
- Prepare 2 Tbsp Vanilla
- Get 1 dash all spice
- Make ready 1 Tbsp cinnamon
- Get Syrup of choice (we use a premade sugar free syrup)
Steps to make French Toast Bread Pudding:
- Find food storage container and fill with cubed bread. I used leftover rolls from my "Unexpected dinner rolls" recipe.
- Mix together eggs, vanilla, milk, and spices. Beat well and pour over top of bread. Seal lid and store in fridge overnight.
- Preheat oven to 400°
- Pour bread mixture into baking dish and bake uncovered for about 20 minutes.
- Portion out and drizzle with syrup.
So that is going to wrap this up for this special food french toast bread pudding recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
