Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted potatoe medley. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Roasted Potatoe Medley is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Roasted Potatoe Medley is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook roasted potatoe medley using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Potatoe Medley:
- Take sweet potatoes
- Get yukon gold potatoes
- Get new potatoes
- Get olive oil
- Get dried tarragon
- Get salt and pepper
Steps to make Roasted Potatoe Medley:
- preheat oven to 425. peel and cube the sweet potatoes and yukon gold potatoes. scrub new potatoes and cut into cubes.
- place the poptatoes in a large saucepan. add enough lightly salted water to cover potatoes. bring to boil and cook for 3 minutes. drain thoroughly.
- spread the potatoes in a single layer on a large non stick baking sheet.
- drizzle the potatoes with olive oil and sprinkle with tarragon, salt, and pepper. roast the potatoes until brown and crisp, about 25 minutes. serve immediately.
So that is going to wrap this up with this exceptional food roasted potatoe medley recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
