Recipe of Ultimate Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pan fried chicken wings and stir fry bok choi with scrambled eggs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have pan fried chicken wings and stir fry bok choi with scrambled eggs using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:

1. Prepare Chicken wings
2. Take 3 eggs
3. Make ready 1 tomato, cut into quarter
4. Prepare 1 bunch bok choi, cutted
5. Make ready 5 cayenne pepper,chopped
6. Prepare 3 shallote,chopped
7. Make ready 2 cloved garlic, chopped
8. Get 2 tbs ligh soysauce
9. Get To taste sugar
10. Prepare To taste pepper
11. Make ready To taste chicken powder
12. Get 3 Tbs Cooking oil
13. Make ready For Marinade
14. Make ready 1 clove garlic, grated
15. Get 1 tea spoon sugar
16. Get 2 tbs light soy sauce
17. Prepare 1 tbs dark soy sauce
18. Make ready To taste pepper

Steps to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:

1. Mix all marinade ingredients and add to the chicken wings. Mix together and put in the fridge for 30 minutes or more. For me, i marinade after breakfast and cook for dinner.
2. After 30 minutes, heat oil in the pan fry and fry chicken in a medium fire until golden each side then turn fire into small fire and cover. Fry untill cook
3. For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Taste it and wait untill bok choi cooked but do not over cooked
4. When ready place it in the plate or serving dish together with chicken wings and serve it..
5. Happy cooking 😇😇

So that’s going to wrap it up for this special food pan fried chicken wings and stir fry bok choi with scrambled eggs recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!