02/11/2020 16:18

Easiest Way to Prepare Award-winning Colorful Fry Pan Peppers and Onions

by Tyler Palmer

Colorful Fry Pan Peppers and Onions
Colorful Fry Pan Peppers and Onions

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, colorful fry pan peppers and onions. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Colorful Fry Pan Peppers and Onions is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Colorful Fry Pan Peppers and Onions is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook colorful fry pan peppers and onions using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Colorful Fry Pan Peppers and Onions:
  1. Get 2-3 bell peppers - red, orange and/or yellow
  2. Prepare 2 onions
  3. Get 1 Tbsp chopped fresh basil or other fresh green herb
  4. Make ready 3 Tbsp olive oil, butter or a combination
  5. Prepare to taste Salt & pepper
  6. Make ready Variation 1:
  7. Get 1 tsp soy sauce
  8. Prepare 1 tsp sugar
  9. Get Variation 2:
  10. Get 2 Tbsp balsamic vinegar or wine vinegar
Steps to make Colorful Fry Pan Peppers and Onions:
  1. Remove seeds from bell peppers and cut into thin strips. Cut onion into slices and chop herbs.
  2. Heat butter and/or oil in a large frying pan. When hot and melted, add the peppers, onions and herbs. Sprinkle with salt and pepper.
  3. Cook the peppers on medium-low so the veggies don't brown or burn for about 20 minutes until very tender. Stir occasionally while cooking.
  4. At the end, adjust taste with salt and pepper, or optionally stir in a teaspoon of soy sauce and sugar then turn off the heat. Garnish with more herbs if you like when serving.
  5. Another variation: In the last 3-4 minutes of cooking, add 2 Tbsp of balsamic or good red/white wine vinegar.

So that is going to wrap this up with this exceptional food colorful fry pan peppers and onions recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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